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Herbs and Edible Flowers
Gardening for the Kitchen
Herbs and Edible Flowers Cover
Lois Hole collaborates with culinary experts to produce a comprehensive work on the best ways to grow and use dozens of herbs and edible flowers. Easy-to-use tips, unique recipes, and information about the best ways to grow an edible flower and herb garden are included. Discover:

∑ Essential oils
∑ Starting seeds or transplantting seedlings
∑ Harvesting
∑ Making herb potpourris and vinegars
∑ Much, much more.

The over 100 recipes included choices for meat lovers and vegetarians, dessert aficionados and appetizer connoisseurs.

Price: Canada $24.95    U.S.A. Not Available
Format: Paperback
ISBN-13: 978-0-9682791-3-7
ISBN-10: 0-9682791-3-9
Page Count: 256
Dimensions: 5.50" x 8.50"