Lois Hole collaborates with culinary experts to produce a comprehensive work on the best ways to grow and use dozens of herbs and edible flowers. Easy-to-use tips, unique recipes, and information about the best ways to grow an edible flower and herb garden are included. Discover:
∑ Essential oils
∑ Starting seeds or transplantting seedlings
∑ Making herb potpourris and vinegars
∑ Much, much more.
The over 100 recipes included choices for meat lovers and vegetarians, dessert aficionados and appetizer connoisseurs.